ANTIPASTI

* Bruscetta – Bread, garlic and tomatoes.

* Antipasti dello Chef – Chef’s antipasto of the day.

* Caprése – Classic salad with fresh mozzarella (imported from Italy).

* Insalata Siciliana – Cucumber, onion and tomatoes.

PASTA

* Pasta Pomodoro (pinoli, pomodori) – Pasta with fresh tomatoes, pine nuts and olive oil.

* Pasta Amatriciana – Pasta with fresh tomatoes and bacon.

* Pasta e Zucchini – Pasta with fresh tomatoes, garlic and zucchini.

* Pasta e Melanzane – Pasta with fresh tomatoes, garlic and eggplant.

* Pasta e Brocolis – Pasta, garlic and broccoli.

* Pasta Carbonara – Pasta, bacon with cream.

* Pasta Gambas – Pasta, shrimps and fresh tomatoes.

* Pasta Voongole – Pasta with clams.

* Pasta frutti di mare – Seafood Pasta (mussels, clams, calamari, shrimps and mushrooms).

* Lasagne duo spinaci e bolognaise – Lasagne duo with spinach and beef.

* Lasagne Bolognaise – Lasagne with beef.

* Parmigiana Melezanne – Eggplant parmigana.

CARNE – MEATS

* Entrecote – Rib eyes.

* Pollo Golden Sam – Breaded Chicken.

* Costatine di Vitello – Baby veal chop.

* Costate di Agnello – Rack of Lamb.

* Gamberi alla Griglia – Grilled Shrimps.

* Fritto Misto – Fried Calamari and Shrimps.

PIZZA

* Margherita – Tomatoes and mozzarella.

* Napoli – Tomatoes, anchovy and mozzarella.

* Marinaia – Tomatoes, garlic and parsley.

* Pizza Bianca – White pizza, cream and mozzarella.

* Alessandro – Potatoes and provolone.

* Diavola – Tomatoes, mozzarella and spicy peppers.

* 3 Formaggi – Mozzarella, gorgonzola and provolone.

* Parmigiana.

* Calzone – Tomatoes, mozzarella and mushrooms / Tomatoes, mozzarella, ham or peppers and gorgonzola.

* Focaccia – Arugula, bresola and parmesan.

* Capricciosa (Margherita based) – Tomatoes, mozzarella, mushrooms, prosciutto and artichoke.

* Regina – Ham, mushrooms and mozzarella.

* Cugini – Mushrooms, sausage and truffle oil.

DESSERTS

* Tiramisu.

* Cannoli (High Season)

SPECIALS OF THE DAY

* Black Truffle Ravioli.

* Funghi Ravioli.

* Red Snapper Filet.

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